Sizzling mushroom tacos: 15-minute grill magic transforms fungi into meaty bliss
I still remember the first time I experienced the transformative power of grilled mushrooms in Mexico City. Standing at a small street cart in Mercado de Coyoacán, I watched in awe as an elderly woman tossed thick slabs of mushrooms onto a well-worn comal, creating an intoxicating aroma that stopped passersby in their tracks. “These … Lire plus