John

Despite a high consumption of rice, the Japanese remain slim and healthy. How is this possible? An American expat who lived on a Japanese farm for a year shares his observations on the eating habits and lifestyle that allow the Japanese to maintain a healthy weight, far from the obesity that affects one-third of Americans. … Lire plus

Did you know that there’s a particularly harmful food for your liver, even worse than sugar or starches? This sneaky ingredient is hidden in many everyday products and could be responsible for the current epidemic of liver diseases, especially non-alcoholic fatty liver disease. Yet, few people are aware of its harmful effects and continue to … Lire plus

Chai tea, with its fragrant blend of spices and robust flavor, has become a global sensation, captivating taste buds from Mumbai to Manhattan. But amidst the savory sips and aromatic steam, one question often arises: does this enchanting brew contain caffeine? The answer may surprise you, as the caffeine content in chai tea is not … Lire plus

Dementia, the neurodegenerative disease that progressively impairs cognitive functions, inevitably progresses towards a fatal outcome. But as death approaches, certain signs are telling. What are these harbingers of the end of life in people with dementia? Here are some elements of answer. 1. A rapid deterioration of the general condition In the final stages, there … Lire plus

Former high-level athlete Laure Aznar saw her life turned upside down the day severe osteoarthritis literally destroyed her knees. Refusing to accept her fate, she embarked on a real battle to overcome the disease and regain her quality of life. Fasting, anti-inflammatory diet, herbal medicine… She tells us about her experience and the natural solutions … Lire plus