Eggplant pasta revolution: Greek grandma’s 2-step roasting unlocks Mediterranean magic
There’s something magical about the way Mediterranean flavors come together in a simple pasta dish. As a young chef training in Athens, I remember watching my mentor’s grandmother transform humble eggplant into something extraordinary with just a few ingredients and patient roasting. That’s the beauty of this Roasted Eggplant and Feta Pasta – it honors … Lire plus