This 3-ingredient Japanese sauce transforms nearly empty tahini jars in just 30 seconds
That nearly empty tahini jar sitting in your fridge isn’t destined for the trash—it’s actually hiding the secret to creating Japan’s most beloved sesame condiment. Food waste warriors and culinary enthusiasts are discovering that those stubborn tahini dregs can be transformed into goma dare, a rich dipping sauce that’s taking kitchens by storm. The science … Lire plus