The truth about Italian food: why what you’re eating isn’t actually Italian (and where those “authentic” dishes really came from)
The iconic red-checkered tablecloths, the aromatic waft of basil and garlic, the comforting bowl of spaghetti and meatballs – these images have become synonymous with “Italian cuisine” worldwide. But what if I told you that Italian cuisine, as most people understand it, doesn’t actually exist? The reality behind what you’re ordering at your favorite Italian … Lire plus