What 5,500 Luberon vignerons serve at $23 vineyard lunches tourists never find
Dawn breaks over Lacoste’s stone terraces while tourists in Châteauneuf-du-Pape pay €35 for structured wine flights. Here, a local vigneron places homemade tapenade on our table without discussing prices. This is Provence’s unspoken food culture where 5,500 Luberon residents eat when vineyards become dining rooms. The Terrace Where Vignerons Break Bread Café de France’s shaded … Lire plus

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